1-8 oz cream cheese
1/2 stick butter
1 box powdered sugar
1 tsp vanilla
1/2 cup pecan pieces
mix together cream cheese, butter, powered sugar, vanilla, & pecan pieces. Ice cooled cake.
Showing posts with label Misc. Show all posts
Showing posts with label Misc. Show all posts
Wednesday, September 30, 2009
Italian Cream Cake Icing
Posted by Unknown at 6:52 AM 0 comments
Subscribe to:
Posts (Atom)