Health Rolls by Janet Turner

1 cup All Bran cereal (can use wheat germ)
1 cup shortening
3/4 cup sugar
1 1/2 teaspoons salt
1 cup boiling water
2 beaten eggs
2 pkg yeast in 1 cup lukewarm water
5-6 cups flour

Mix all bran, shortening, sugar, & salt. Pour boiling water over mixture & stir until mixture is dissolved. Add eggs & yeast mixture. Add flour. Let rise once. Make into rolls. Place on a ungreased cookie sheet. Let rise again. Bake at 375 degrees for 15-20 min or until brown.