Blue Cheese Burgers by James Powers

2 LBS ground beef
3 TBSP Tabasco sauce
1 TBSP garlic salt
1 tsp pepper
6 hamburger buns
6 portabella mushrooms(grilled)
1/4 cup chopped onion
2 TBSP honey
1 tsp crushed red pepper
6 oz blue cheese(divide into 6)
1 jar roasted red peppers

Preheat grill to med-high. Combine beef, onion, Tabasco, honey, garlic, red pepper, & pepper in a large bowl. Mix well. Divide into 6 portions. Form into patties around the blue cheese. Grill 8-10 min or until done. Place on bun. Top with grilled mushrooms. Serve.