Tuesday, September 29, 2009

Party Rolls by Lee Selset

3-4 pkg crescent roll dough
1 lb hamburger
1 pkg dry onion soup mix
4 cups shredded cheese

Brown ground beef. Drain. Mix onion soup mix with browned hamburger. Unroll dough fill each triangle with meat & cheese. Fold so you can seal all sides. Bake according to roll directions or until golden brown. Serve.

NOTE

You can use many different filling mixture and cheeses. I have tried sausage with pizza sauce, & mozzarella cheese.

0 comments: