Tuesday, October 6, 2009

Mexican Lasagna by Lori Devening

1 1/2 lbs hamburger
1 small onion
1 pkg taco seasoning
1 can stewed tomatoes
1-8 oz can tomatoes sauce
1 small can green chilies
1 carton sour cream
1 box lasagna noodles cooked
1 lb mild cheddar cheese

Brown hamburger with onion. Drain . Add taco mix, tomatoes sauce, stewed tomatoes, chilies & simmer. Layer meat sauce, noodles, meat sauce , cheese, meat sauce, sour cream, meat sauce, ect., ect., ect. Cook@ 350 degrees uncovered for 20 min.

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